I'm a midwestern girl taking a break from her roots to discover what it's like to live in different parts of the U.S. No matter where I am, I am always cooking, and I love sharing my recipes with others.
What I Cook
Who Am I?
I hail from the land of Kansas, where wheat is abundant and hills are not. I study nutrition at Cornell University, and food is part of nearly every aspect of my life. I love farmer's markets and the great outdoors, laughing and being goofy with friends, and being as active as I can. Getting the most out of life is my ultimate goal, and nothing can stop me from having fun.